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Arepas | Cahapas | Toqueras Recipe


  • Prep Time: 30 minutes
  • Cook Time: 10 minutes
  • Total Time: 40 minutes
  • Yield: 10 to 20 pancakes 1x

Description

Fresh, sweet corn pancakes for any meal. 

Tools: molino, griddle 


Ingredients

Scale
  • 5 ears of corn (about 4 cups of corn kernels)
  • 1 stick of butter (about 100g) you can add a little more or less
  • 1/2 cup of sugar (about 100g) you can add a little more or less
  • 1 tablespoon of baking powder

Instructions

Blend all ingredients and pour over griddle.

  • Category: pancakes
  • Method: griddle

Keywords: pancakes, toqueras, arepas, cachapas, gluten free, sweet corn, fresh corn, griddle

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