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Dulce de leche crepes


Description

 

 

 

 

 


Ingredients

Scale

Crepe recipe ingredients

1/2 teaspoon vegetable oil
1 cup ap flour
1 teaspoon sugar
1/4 teaspoon salt
1 1/2 cups whole milk
3 large eggs
2 tablespoons melted unsalted butter

Dulce de leche ingredients

4 cups of whole milk
1.5 cups of sugar
1 small cinnamon stick (ceylon)
1/2 teaspoon of baking soda

Easier Dulce de Leche ingredients

1 can sweetened condensed milk
1 cinnamon stick (optional, you can substitute for 1 teaspoon of vanilla)


Instructions

Crepe recipe instructions

Blend everything together and let it sit for 30 minutes or up to 2 hours.

Dulce de leche instructions

Boil milk, sugar and cinnamon stick on medium for one hour. Add baking soda, boil for about 30 minutes; until it becomes thick and dark brown.

Easier Dulce de Leche instructions

Open can and pour into a heavy pan, add cinnamon stick (or vanilla), heat on medium for about 30 minutes; mix constantly; it will begin to thicken and turn brown.

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