Teaching chocolate in Cusco, Peru
Cusco is one of the most beautiful cities in the world and no wonder it was
Easy, creamy, chocolate rice pudding
Over the past few years, I have volunteered to work with indigenous women in Mexico, Peru,
Why do you need raspados in your life?
Raspados are shaved ice with sweet fruit syrups found in all of Mexico. These are found
Chocolate and Cacao museums around the world
When I grow up I will open a chocolate museum. For now I like to visit
Simple arroz con leche recipe from Colima, Mexico
This is a basic and traditional arroz con leche recipe, typical in the Central West coast
A dulce de leche history and recipe
I have been eating my way through Latin America for most of my life. It all
Arepas | Cachapas | Toqueras – Sweet Corn Pancakes
Arepas, Cachapas, or Toqueras are a rare treat for us because we can only make them with fresh sweet corn
Sweet Corn Tamales
Sweet Tamales are a seasonal and magical type of tamale that are made with fresh sweet